Saflager S-23 11.5 g


Saflager S-23 11.5 g

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SKU: SS23 Category:


Dry lager yeast, Fermentis
Bottom fermenting yeast originating from Berlin (Germany) recommended for the production of fruity and estery lagers. Its lower attenuation profile gives beers with a good length on the palate.
80 to 120 g/hl at ideally 12°C – 15°C (53.6-59°F).