WLP519 – Stranda Kveik Ale Yeast

$8.99

Attenuation:
75.00-85.00
Flocculation:
Medium to High
Alcohol Tolerance:
Medium – High (8 – 12%)
Optimum Fermentation Temperature:
72.00-98.00

9 in stock

Category:

Description

Stranda is a kveik strain owned by Stein Langlo from Stranda, Norway. Considered a “cleaner” kveik strain, Stranda can also produce a wide range of beer styles over a large temperature gradient. Ideal for use when you have little to no temperature control of your fermentation.